Nodino
LITTLE WEAVE OF FRESH WHOLESOME GOODNESS TASTY FOR ANY OCCASION
If you’re looking for a light and tasty snack to brighten up an appetizer or want an appetizing idea for a main course, bring Montrone Cheese Factory‘s Nodino to the table. This little tangle of spun dough seems made especially to tantalize the palate.
A surprisingly shaped fresh cheese to be enjoyed with a light heart.
Nodino Montrone is ideal for any of your meals and brings the authenticity of milk and the craftsmanship of Apulian products to the table.
Ingredients: Raw MILK, salt, rennet and acidity corrector: citric acid*.
*Citric acid is widespread in nature and occurs naturally in milk. It is used in the production of Fiordilatte, replacing milk enzymes, to enhance the sweet taste of fresh milk.
Allergens: milk and lactose
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