Cream Ciliegine

SMALL, CREAMY, IRRESISTIBLE: MORSELS OF PURE PLEASURE!

PRODUCT DEFINITION

When appetite calls, all that remains is to delight the palate with the most delicious goodness. The Cream Ciliegine of Caseificio Montrone are small morsels of real taste that will make sparks on the table, conquering all your guests.

A delicious temptation of milk with a sweet and creamy taste, practically irresistible. Cream Ciliegine are also perfect for children, because they are rich in nutrients. Enjoy them at room temperature, to better appreciate all their properties.

They are excellent both as an appetizer, accompanied by tomato and extra-virgin olive oil, combined with cold cuts and sausages or as a condiment for all kinds of hot dishes.

Nutritional information

Average values per 100gr of product
Energy value336 Kcal/100g – 1387 Kj/100g
Fat
of which saturated fatty acids
33,0 g/100g
23,5 g/100g
Carbohydrates
of which sugars
0,85 g/100g
0,8 g/100g
Protein8,9 g/100g
Salt0,65 g/100g

Ingredients: RAW MILK, BREAD, salt, rennet and acidity regulator: citric acid*.

*Citric acid is widespread in nature and occurs naturally in milk. It is used for the production of cream cherries, as a substitute for milk enzymes, to enhance the sweet flavor of fresh milk.

Allergens: milk and lactose

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