Big Quadrifoglio

Great goodness, great luck.

If the Caseificio Montrone’s  Quadrifoglio has conquered you, you cannot help but love the Big  Quadrifoglio. A larger format to guarantee excellent conservation, elasticity and that good milk flavor that cannot be resisted.

Ideal for appetizers, side dishes but also for your first and second courses, the Caseificio Montrone’s Big Quadrifoglio has all the credentials to become the undisputed protagonist on the table. A fresh stretched curd cheese in a maxi format, made with passion by master cheesemakers. The right choice to share the pleasure of eating well.

Salad of Big Quadrifoglio
and beetroot:
a magical match.

Nutritional information

Average values for 100gr of product
Energy value184 Kcal/100g - 763 Kj/100g
of which saturated fatty acids
14,2 g/100g
10,5 g/100g
of which sugars

1,5 g/100g
0,6 g/100g
Protein12,5 g/100g
Salt0,7 g/100g

Ingredients: Raw MILK, salt, rennet and acidity regulator: citric acid *.

* Citric acid is widespread in nature and occurs naturally in milk. It is used for the production of Fiordilatte, in place of lactic ferments, to enhance the sweet taste of fresh milk.

Allergens: milk and lactose

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