Smoked Scamorza
Softness is its strength
A strong flavour accompanied by an irresistible softness: this is Caseificio Montrone’s smoked Scamorza. A tasty cheese covered with a hard, straw-yellow crust, ideal for pizza or dishes for the oven. The texture of the naturally smoked Scamorza with beech shavings makes it perfect for storage in temperature-controlled environments.
Enjoy it also as a fast appetiser, for cold dishes and buffets and for your most creative recipes.
Enjoy the unique taste of
Smoked Scamorza
with semi-dried tomato
and fennel.
Nutritional information
Average values for 100gr of product| Energy value | 261 Kcal/100g - 1084 Kj/100g |
| Fat of which saturated fatty acids | 18,7 g/100g 14,0 g/100g |
| Carbohydrates of which sugars | 1,1 g/100g 1,0 g/100g |
| Protein | 22,0 g/100g |
| Salt | 1,05 g/100g |
Ingredients: Raw MILK, salt, rennet and lactic ferments.
Smoke by burning beech shavings.
Allergens: milk and lactose
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